New Address: Two Embarcadero Center, 8th floor, San Francisco, CA 94111     

Cosimo Allegretta, FoodJets

FoodJets is a local franchise web and app-based platform that allows you to order food from local restaurants. You can track your delivery driver and enjoy your delicious piping hot food without delays from other orders. FoodJets delivers one order at a time.

Bill McRae, On Stage Music Academy

A classically trained musician from an early age, Bill McRae spent many years performing and composing. He played keyboards, guitar and bass. After college, he became a music business executive, then a classroom teacher. In 2014, Bill decided he wanted to open a music school. He wanted to share his love of music with students of all ages.

Tam Le and Richard Lai, Tam’s Restaurant and Sandwiches

Tam Le is no stranger to making food people can’t get enough of. Her bakery, aptly named Tam’s Bakery, was already a staple for dozens of Garden Grove families, college students, and locals. The immense popularity of an off-menu item, a soup served to royalty in her native Vietnam, prompted Tam and her husband, Richard Lai, to consider opening a restaurant.

Michael and Barbara Crosbie, Crosbie Chiropractic

Michael and Barbara Crosbie founded Crosbie Chiropractic in 1983 in Southern California and moved to Humboldt County in 2001. They first set up shop in Rio Dell, then in Fortuna in 2006. Dr. Michael Crosbie dedicates his life to alleviating a myriad of conditions, from low back pain to migraine headaches. He is the only local practitioner of the Koren Specific technique.

Mark Saavedra, Airport Barbershop

Mark Saavedra came to the small business world via happenstance. He was working at a market and learning to cut hair when his teacher suggested he take over the Truckstop Barbershop. He was unsure, but when friends and family who knew his talent and skills urged him on, his vision for himself changed. Instead of renting a hair station, he went straight to renting an established barber business.

Lena’s Soul Food, Faces of Entrepreneurship Winner

Lena’s Soul Food has become a pillar in its community of East Oakland. Not only does owner Calvin Andrews employ dozens of people, including formerly incarcerated folks, but he also gives back by giving away unsold food to locals in need, many of whom are unhoused.

Angel Garcia, AG Machining

Incorporated in 1999, AG Machining started as a two-person machine shop that did only milling. Now, it is a thriving family-owned manufacturer with 105 employees and a long list of machining capabilities. In 2009, owner Angel Garcia considered moving the operation to Mexico to cut costs.

Tim Obert & Clint Potter, Seven Stills Brewery

Seven Stills Brewery began as a bootstrapped business in a garage, making whiskeys from craft beers. Tim Obert and Clint Potter, who became friends at UC Santa Cruz, started brewing and distilling for fun at Clint’s parents’ house in Novato. 

Karim Kaderali, Santa Barbara Axxess

Santa Barbara Axxess was founded by Karim Kaderali and a friend in Santa Barbara, California in 1999. By creating an upscale local Membership Program that was unique and trackable, they figured out how to bring local businesses the right local customers. Shortly after launch, they received a startup loan from WEV to print the physical books for their members.